Tony Shepherd, our Head Chef, together with his kitchen brigade, has a first class reputation for banqueting. Our Restaurant Manager and their team will take the greatest care of the presentation and smooth running of your banquet

• Professional Management provides a friendly ambience
• Experienced and dedicated banqueting co-ordinator
• Menu suggestions which are exciting and varied
• Fresh local produce and home-made specialities
• Variety of tabling styles - round, oval and sprig
• Well stocked wine cellar at reasonable tariff
• Dance floor in 3 suites, private bar in 2 venues

Please click the links in the left hand column to view images of our Banquet facilities.

It is as important to us as it is to you that your Banquet at the Marsham Court is a complete success